+91-9707832037 | +91-7002082718
Designed for meat, fish, dairy, vegetables & ready-to-eat products with strict hygiene standards.
0°C to +10°C Chiller
-18°C to -25°C Freezer
SS Flooring & Anti-bacterial Panels
HACCP Compliant
From small units to large plants.
Rapid chilling for food safety.
Emergency service across North East.

